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Heat putting South West’s winemakers in ‘uncharted territory’

Venn Valley Vineyard, just outside Barnstaple, produces about 5,000 bottles of wine a year.

Alina Stankus, who owns the vineyard with her husband, said: “The leaves will turn sunlight into carbohydrates for the grapes, but those grapes need to swell with water.”

Without rain she said the grapes would be smaller and not as good as they could be.

She said seyval blanc vines were the backbone of the vineyard but because of the heat they were over-cropping.

Stankus said she was having to carry out a green harvest, which meant taking off any bunches which did not stand a chance of ripening so they did not overstress the vine.

She said the pinot noir vines were starting to show signs of heat stress with leaves turning yellow very early in the season.

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